A preparation made with artichoke hearts in oil, ready to use, ideal for antipasti, side dishes and platters. Delicate, aromatic flavour with a soft texture designed for simple, immediate use.
Ingredients: Artichokes 62%, sunflower seed oil 33%, wine vinegar, salt, aromatic herbs, flavour enhancer: monosodium glutamate, acidity regulator: citric acid, antioxidant: ascorbic acid. Allergens: May contain traces of celery.
Nutritional values (per 100 g drained)
Perfect as a side for meat or fish mains. Try adding them to a pasta with pancetta and pecorino, or serve them on a bed of rocket with Parmesan shavings and lemon.
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