IT EN
A preparation made with capers in vinegar, ready to use, ideal for antipasti, dressings and fish dishes. Savoury, bold flavour with a firm texture designed for simple, immediate use.
Ingredients: Capers, water, wine vinegar, salt. Allergens: none.
Nutritional values (per 100 g drained)
Perfect for enriching spaghetti alla puttanesca or fish sauces. Try them too on a white pizza with anchovies and stracciatella, or as a finishing touch on a bruschetta with fresh ricotta.
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