Vegan Green pesto
![](https://montalbanofood.com/wp-content/uploads/2017/01/vegan-3.jpg)
Ingredients
Basil 44%, sunflower oil, cashew nuts, potato flakes (potato, spices, solphites), tofu 2.5% (soy, water, curdling agent: Nigari salt), extravirgin olive oil, pine nuts 1.4%, salt, sugar, garlic, acidity regulator: delta-lactone glucone. May contain traces of fish, milk, celery, other nuts end gluten.
Nutritional Facts per 100 g of product
Energy Value 444 kcal/ 1829 kJ; Fats 44 g ; Of which: saturated fatty acids 5.0 g ; Carbohydrates 7.4 g ; Of which: sugar 1.4 g ; Fiber 2.6 g ; Proteins 3.2 g ; Salt 1.5 g ; Available in: 156 ml.