Organic capers

Ingredients 
Capers* 60%, wine vinegar* 24%, water, salt. *Organic Ingredient

Nutritional Facts ​​per 100 g of drained product
Energy Value 27 kcal/114 kJ; Fats 1.0 g – Of which: saturated fatty acids 0.4 g ; Carbohydrates 1.0 g – Of which: sugar 0.5 g ; Fiber 3.2 g ; Proteins 2.0 g ; Salt 7.5 g ; Available in: 212 ml.