Vegan tomato sauce
Ingredients
Tomatoes puuree 79%, little onions (sulphites), extravirgin olive oil, tofu 3% (soy, water, curdling agent: Nigari salt), garlic, sugar, salt, acidity regulator: citric acid. May contain traces of: fish, milk, celery, nuts, gluten.
Nutritional Facts per 100 g of product
Energy Value 322 kcal/78 kJ ; Fats 5.5 g ; Of which: saturated fatty acids 0.7 g ; Carbohydrates 4.4 g ; Of which: sugar 4.4 g ; Fiber 1.6 g ; Proteins 1.7 g ; Salt 1.4 g ; Available in: 156 ml.
