Lacrimella capers

Ingredients 
Caper, water, wine vinegar, salt.

Nutritional Facts ​​per 100 g of drained product
Energy Value 25 kcal/104 kJ ; Fats 0.5 g ; Of which: saturated fatty acids 0 g ; Carbohydrates 1.6 g ; Of which: sugar 0 g ; Fiber 3.2 g ; Proteins 1.9 g ; Salt 9.8 g ; Available in: 212 and 106 ml.