Black olives tapenade
Ingredients
Black olives 42%, sunflower oil, capers, sundried tomatoes, salt, wine vinegar, garlic, extravirgin olive oil, anchovies, color stabilizer: ferrous gluconate, acidity regulators: lactic acid, citric acid. May contain stones or their fragments. May contain traces of nuts, milk, celery e soy.
Nutritional Facts per 100 g of product
Energy Value 393 kcal/1618 kJ ; Fats 42 g – Of which: saturated fatty acids 5.2 g ; Carbohydrates 1.1 g – Of which: sugar 1.0 g ; Fiber 2.9 g ; Proteins 1.3 g ; Salt 1.6 g ; Available in: 156 ml.