Grilled mushrooms

Ingredients 
Cultivated champignon mushrooms “agaricus bisporus” 57%, sunflower oil 40%, wine vinegar, salt, aromatic plants, spices, acidity regulator: citric acid, antioxidant: ascorbic acid. May contain traces of celery.

Nutritional Facts ​​per 100 g of drained product
Energy Value 81 kcal/335 kJ; Fats 6.7 g – Of which: saturated fatty acids 1.0 g ; Carbohydrates 1.0 g -Of which: sugar 0.2 g ; Fiber 3.0 g ; Proteins 2.7 g ; Salt 1.3 g ;  Available in: 314 ml.